Mafi Ingantattun Makamashi
CO2 Tsarin Maidowa
Ana samar da iskar carbon dioxide a cikin masana'anta a lokacin fermentation na wort. Kamfanin CO2 don haka samar da isasshe don biyan bukatun CO2 a cikin gidan giya. Domin samun wadatar kai akan CO2 wadata, gidan giya zai sami a Mafi Ingantattun Makamashi (MEE) CO2 Shuka Mai Saukewa by Hypro Wannan ya zo tare da fasaha ta asali da haɓaka da kuma haɓakar fasalin shuka bayan shuka. Musamman mai da hankali kan Ceton makamashi ya riga ya kai ga m mafita ta Hypro. Baya ga fasaha, muna injiniyan shuka sosai don sauƙi na aiki da kuma mafi ƙarancin kulawa ga abokan cinikinmu.
Tsare-tsaren Samfura
CO2 Mayar da Tsarin Farko
CO2 Tsire-tsire na Farfadowa don Kamfanin Brewery, Distillery, Winery, Chemicals, Biogas
Lean CO2 Tsarin Farfadowar Gas (95% CO2)
Kawar da aikin farar hula akan rukunin yanar gizon ku. Hypro kaddamar da wani kwantena bayani don
shigarwa-free shigarwa.
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Samfur Description
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ayyuka
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Features
- 150 kg / hr kuma sama da Liquid CO2 samar
- Garantin ingancin fitarwa na CO2 - 99.998% v / v
- Shirye-shiryen da aka tsara na musamman a ciki Bakin Karfe 304L material
- Maganin wari na CO2 samar Abubuwan da aka bayar na Food Grade CO2
- Mafi kyawun Matsi: 16-18 bar g don inganci
- CO2 Condenser tare da tsari don fitar da abin da ba a iya jurewa lokaci zuwa lokaci
- CO2 Gas Compressor tare da abu na musamman don m CO2 aikace-aikace
- Add-on na zaɓi HySAAA module don sarrafa shuka da kulawa tare da rahoton MIS
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Abũbuwan amfãni
- PLC sarrafa cikakken atomatik tare da nesa ba kusa ba
- Aiki mara matsala
- Ƙananan kulawa
- Kyawun lokacin dawowa kan kashe kuɗi kuma ana amfana cikin dogon lokaci tare da mafi ƙarancin farashin aiki
- Tsarukan tattarawa suna girma don raguwar matsananciyar matsatsi ta haka rage bukatun makamashi
Muna son ganin ku a social media!
Kwatanta da samfurori iri ɗaya
Hypro HyCrCTM seedling
- 15 kg / hr kuma sama da Liquid CO2 samar
- Maida CO2 daga Micro/Pub/Craft Breweries
- Manufa don ƙananan samarwa
MEE CO2 Tsarin Maidowa
- 150 kg / hr kuma sama da Liquid CO2 samar
- Maida CO2 daga Breweries, Distilleries, da Wineries
- Manufa don babban sikelin samarwa
Abubuwan da aka bayar na Supercritical CO2 Shuka Mai Saukewa
- up to 700 kg / hr CO2 samar
- Mafakaci don Supercritical Hops Extraction
- Manufa don babban sikelin samarwa
Tambayoyi akai-akai.
CO2 ana buƙatar carbonation na giya wanda shine muhimmin mataki a cikin shayarwar giya yayin da yake samar da kumfa na giya.
Hanya mai kyau don cimma tsaftataccen CO2 shine don amfani da carbon dioxide daga tushen ku. CO2 ana samar da shi a lokacin fermentation a cikin yin giya. Me yasa ba a dawo da CO2 daga masana'anta na ku wanda ke ba da garantin ingantaccen kulawa - fa'idar da babu wata hanyar da za ta iya bayarwa.
Ci gaba da canza yanayin yanayin yana da yuwuwar buƙatu don canza al'adun noma na gargajiya waɗanda aka yi ga tsararraki. CO2 Farfadowa wani aiki ne da ya kamata a aiwatar da shi ba kawai masana'antun masana'antu ba har ma da Microbreweries don rage fitar da iskar carbon kuma ta haka ne ya ceci uwa duniya.
Shawarar CO2 Matsakaicin iyaka tsakanin 7 zuwa 38 PSI ya danganta da salon giya kamar Ales, Lagers, Pilsners, da Stouts, da sauransu. Matsin da bai dace ba zai iya haifar da ƙasa ko sama da carbonation. Wannan na iya samun illa kamar lebur ko giya mai kumfa.
