Inkqubo yokubila

ngeenjongo zophando

Ngokukhula kolwazi kunye nomnqweno wokuvelisa iintlobo ngeentlobo zeebhiya ezizodwa, abavelisi bokwenza utywala bajonge iindlela ezintsha zokuvelisa iibhiya ezikhethekileyo. ICraft Breweries zibonakaliswa ngokugxininisa kumgangatho, incasa, kunye nobuchule bokwenza utywala. Ngokuvelisa ibhiya kwizinga elincinci, abenzi botywala banokuhlawula ingqwalasela engakumbi ekufezekiseni iiresiphi zabo. Ngokuyimfuneko, kufuneka ukhethe izixhobo ezifanelekileyo ezikuvumela ukuba uzame ngenani lokugqibela lokupheka. Hypro ikuzisa isisombululo esilumkileyo HyMi^TM I-Brewing System ngetekhnoloji eqinisekisiweyo onokuthi uthembele kuyo.

Ifunwa kakhulu kuvavanyo lweresiphi kwi

Iimveliso zokuthengisa utywala

01 Ingcaciso yeMveliso

ICraft Breweries kufuneka ifumane imalthi kunye nezinye iinkozo zokuselisa, iihops, kunye neYeast. Nje ukuba inkqubo iqhagamshelwe ngamandla ombane kunye namanzi, i HyMi^TM inkqubo ilungele ukulinga kwaye kananjalo imveliso kwizinga elincinci. HyMi^TM Inkqubo yokuTyalwa ngu Hypro inokusetyenziswa ziidyunivesiti kwimisebenzi yokurhweba ejolise kuphando, kwiziko loqeqesho kwiSikolo sokwenza utywala, iindawo zokutyela ezincinci ukuvelisa iibhiya ezikhethekileyo ezenzelwe abathengi bazo, iindawo zokuthengisa utywala ngobuchule bokulinga iinkqubo ezahlukeneyo zemveliso kunye nokuthengisa iiresiphi zebhetshi.

02 Ukusebenza

kunye Hypro HyMi^TM Inkqubo yoBiyela unenani lokuphela lamathuba okuzama umjikelo ohlukeneyo wokuthunga, ukumiliselwa, i-decoction, infusion enye, i-decoction ephindwe kabini kunye ne-decoction kathathu. Ungazama imijikelo ye-Lautering ukuze ufike kwezona milinganiselo zifanelekileyo zokuqokelela ngokukhawuleza i-wort kunye nokwandisa ukusebenza kakuhle koguqulo kwindlu yotywala. Ukubilisa i-wort umntu unokuzama ngeebhoyila zewort zangaphakathi, iibhoyila zewort zangaphandle, ukubilisa i-wort wort, i-DMS Strip off columns, i-kettle wort ebilisa ngeebhatyi, njalo njalo. Izinto ezininzi ezinokwenzeka ngo “Omnye HyMi^TM" Hypro Inkqubo yokwenziwa kwebhiya.

03 Iimbonakalo

isikhundla Iilitha ezingama-25 ukuya kwezingama-50
Ukufudumeza okuSekwe ngomphunga
Brew iT isoftware ephuhliswe ngu Hypro kuba ukupheka lula
Umgangatho omhle wezinto ze-SS 304L
Inkqubo yeSemi-automatic

04 eziluncedo

Uyilo lweCompact
Ukusebenza ngokulula
Iphaneli yomsebenzisi-friendly kunye nabenzi bolwazi / abagawuli
Ulawulo lwenkqubo esekwe kwiPLC kwimowudi yemoto
Ugqithiselo lwenkqubo kwimo yesandla

Singathanda ukukubona kwimidiya yoluntu!

Thelekisa kunye neemveliso ezifanayo

Hypro HyMi^TM Inkqubo yokubila

isikhundla Iilitha ezingama-25 ukuya kwezingama-50
Ilungele imveliso yesikali esincinci
Isetyenziselwa imifuniselo emitsha yeresiphi
Ilungele ukuzama iindlela ezahlukeneyo zemveliso
Isetyenziswa ziiyunivesithi kunye neziko loqeqesho kuphando olujolise kwimisebenzi yokubilisa

IMicro/Pub Brewery

isikhundla 3HL, 5HL & 10HL/Brew
Ilungele imveliso ephakathi
Isetyenziswa ziiBrewpubs, iiNdawo zokutyela, iiHotele, njalo njalo, abavelisa ibhiya yabo kubathengi babo

Ishishini eliNcinci/Ishishini loBugcisa

isikhundla I-20HL ukuya kwi-100HL / Brew
Ilungele imveliso yamashishini amancinci
Isetyenziswa ziindawo zokutyela ezinkulu, iiHotele, iContract Brewery, njl.

Indawo yokuthengisa utywala

isikhundla 100 HL nangaphezulu
Ilungele imveliso yesikali esikhulu
Isetyenziswa ngabavelisi abakhulu kunye neempawu zemveliso yokuthengisa isambuku

Imibuzo ebuzwa qho.

Kuthatha ixesha elingakanani ukwenza ibhetshi yebhiya HyMi^TM Inkqubo yokwenziwa kwebhiya?

I-Brewing System ithatha iiyure ezi-6 ukuya kwezi-8 ukwenza ibhetshi ngokuxhomekeke kubunzima beresiphi. Unethuba lokuzama ngeendlela ezahlukeneyo zeeparameters zenkqubo.

Leliphi elona qondo lobushushu lifanelekileyo lokubiliswa kwebhiya?

Iintlobo ezahlukeneyo zebhiya zifuna amaqondo obushushu ahlukeneyo. Amagwele e-Lager avundiswa rhoqo phakathi kwe-4-13 deg C ngelixa amaqondo obushushu e-ale fermentation asuka kwi-13-22 deg C. Awona mazinga obushushu afanelekileyo okuvundiswa ahluka kakhulu.

Mingaphi imiphanda yebhiya a HyMi^TM Imveliso yeNkqubo yokuBela?

Inkqubo nge Hypro yenzelwe ngokukhethekileyo isiselo ngasinye sokwenza utywala apho utywala obusandula ukwenziwa kuveliswa yonke imihla. Uya kukwazi ukuvelisa ngaphezulu kwebhere enye yebhiya kwiibhetshi ezi-1 HyMi™ Inkqubo.

Yintoni into ekhethwayo kwiitanki?

Kwiminyaka engaphambili, itanki yobhedu yayisetyenziselwa ukwenza ibhiya ngenxa yokuhanjiswa kwayo kakuhle kobushushu, kwaye kwakulula ukuyenza. Kwiminyaka yakutshanje iye yathatyathelw’ indawo ubhedu ngentsimbi engatyiwayo njengoko kulula ukuyicoca nokuphepha ukubola. Hypro kusetyenziswe iinkcukacha eziphezulu okt i-SS 304 L (i-carbon content encinci) enika ukuqina ngakumbi kunye nokuchasana nokuhlwa.

Idla ngokudityaniswa ne

Hypro HyMi^TM I-Brewing System ilungele ukulinga iresiphi kunye nokubeka iliso kwezinye iiparamitha zenkqubo. Ke, uninzi lweempawu ziyisebenzisa ngempumelelo kwiinjongo zovavanyo ngaphambi kokuphumeza iiresiphi ezintsha kwimveliso yentengiso yokwenyani. Ke ngoko, siyayicebisa nge-Industrial Brewery kunye neMicrobrewery Equipments yethu.

Inkqubo yokubila

ngeenjongo zophando

Ifunwa kakhulu kuvavanyo lweresiphi kwi

Iimveliso zokuthengisa utywala

01

Ingcaciso yeMveliso

02

Ukusebenza

03

Iimbonakalo

04