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HyMi Brewing System for Craft Breweries
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HyMiTM Brewing System for Craft Breweries

With growing awareness of crafted beers and with a desire to produce a variety of beers or unique beers, craft breweries are looking for innovative methods for producing special beers. Craft Breweries are generally characterized by their emphasis on quality, flavor and brewing technique. By producing beer on a smaller scale, brewers can pay more attention to perfect their recipes. Necessarily, you need to choose the appropriate equipment that allows you experiment with end number of recipes. Hypro brings you a smart solution in HyMiTM Brewing System with proven technology that you can rely on.

Product Description

The Craft Breweries need to source malts and other grains for brewing, hops and Yeast. Once the system is connected with electrical power and water, HyMiTM system is ready for experimentation and also production at smaller scale. HyMiTM Brewing System by Hypro can be used by universities for research oriented brewing operations, for training academy in a Brewing School, Small restaurants to produce fresh crafted special beers for their customers, Craft breweries for experimenting of variety of production processes and to commercialize the batch recipes.

Features

  • Capacity 25 to 50 Litres/Brew
  • Steam Based Heating
  • Brew IT software developed by Hypro for brewing ease
  • Fine quality of St St 304L material

Functionality

With Hypro HyMiTM Brewing System you have end number of possibility to experiment with variety of mashing cycles, infusion, decoction, single infusion, double decoction & triple decoction. You can experiment of Lautering cycles to arrive at most optimum parameters for faster wort collection and increasing the conversion efficiency in brew house. For wort boiling once can experiment with internal wort boilers, external wort boilers, pressure wort boiling, DMS Strip off columns, kettle wort boiling with jackets and so on. Numerous possibilities with “One HyMiTM” Hypro Brewing System

Advantages

  • Compact Design
  • Ease of operation
  • User friendly panel with data sensors/loggers

Compare with Similar Products

HyMiTM Brewing System for Craft Breweries

  • Capacity 25 to 50 Litres/Brew
  • Ideal for small scale production
  • Used for new recipe experimentations for Industrial/Microbrewery
  • Ideal for experimenting variety of production processes
  • Used by universities for research-oriented brewing operations and for training academy in a Brewing School
Brewing System for Craft Brewery
HyMi Brewing System for Craft Breweries

Micro/Pub/Craft Brewery

  • Capacity 50 Litres/Brew and above
  • Ideal for mid-scale production
  • Used by Brewpubs, Restaurants, Hotels etc, who produce their own beer for their customers

Industrial Brewery

  • Capacity 100 HL and above
  • Ideal for large scale production
  • Used by larger breweries and brands for commercial bulk production
Industrial Brewery

Often Combined with

Hypro HyMiTM Brewing System is ideal for recipe experimentation and monitoring other process parameters. Hence, most brands use it successfully for experimenting purpose before implementing new recipes to the actual commercial production. Therefore recommend it with our Industrial Brewery and Microbrewery Equipments.

Product FAQs

HyMiTM Brewing System takes 6 to 8 hours to brew a batch depending upon the complexity of the recipe. You have a possibility to experiment with a variety of process parameters.

Different styles of beer do call for different temperatures. Lager yeasts are routinely fermented between 4-13 deg C while ale fermentation temperatures range from 13-22 deg C. The optimal temperatures for fermentation vary considerably.

HyMiTM System by Hypro is specially designed for very craft brewery where freshly crafted beer is produced on the daily basis. You will be able to produce more than 1 barrel of beer in 2 batches through HyMiTM System.

Years before, copper tank was used for brewing beer due to its good heat transfer ability and also it was easy to fabricate. Recent years have replaced copper with stainless steel as it is easier to clean as well as to avoid corrosion. Hypro used higher specification i.e. SS 304 L (less carbon content) which gives more durability and resistance to corrosion.

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